Laurel Bay Leaves dried (pack)

Bay leaves is come from Laurel tree.

 Native to the Mediterranean Region and is used as Bay leaf for seasoning in cooking. 

Product Category
Onions, garlic other spices

Product Description

Bay leaves is used in many types of cuisines, from Spanish and French to Indian and Thai. They are used when braising meat, making stock, and are also a common ingredient in pickling brines.

Best in local cuisines to put in pinaksiw.