Laurel Bay Leaves dried (pack)


Bay leaves come from the Laurel tree. Available daily at Bacolodpages.

Product Category
Onions, garlic other spices

Product Description

Bay leaves are used in many types of cuisines, from Spanish and French to Indian and Thai. They are used when braising meat, making stock, and are also a common ingredient in pickling brines.

Native to the Mediterranean Region and is used as a seasoning in cooking. 

Best in local cuisines to put in pinaksiw.